Chicken or Steak Caesar Wraps

By Jordan ⋅ May 16, 2008 ⋅ Email This Post Email This Post ⋅ Print This Post Print This Post ⋅ Post a comment

A cool and tasty wrap is great for summer!

    Ingredients

  • 8oz Chicken or Steak, grilled and cut into strips
  • 1 Caesar Salad Kit
  • Flour tortillas
    Directions

  1. Prepare caesar salad according to kit directions.
  2. Add cut chicken or steak.
  3. Spoon onto a flour tortilla.
  4. Fold one end of tortilla toward the middle to form bottom pocket. Roll the sides of the tortilla closed.
  5. Serve with a side of fresh fruit and chips/salsa.

Notes
TIME SAVING TIPS: This is a great meal to prepare using your leftover chicken and steak.
Or when you bring your steak or chicken home from the grocery store, divide into dinner-sized portions. Place each portion into a freezer bag with your favorite marinade. Label and freeze.
Serves 2-4

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Discussion

One comment for “Chicken or Steak Caesar Wraps”

  1. The best!

    Posted by Darlene Mai | August 18, 2008, 6:29 pm

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