Greek Salad with Dressing

By Meg ⋅ May 16, 2008 ⋅ Email This Post Email This Post ⋅ Print This Post Print This Post ⋅ Post a comment

Awesome salad with a homemade dressing. Take this as a side to a BBQ or potluck.

    Ingredients

  • DRESSING:
  • 1/2 Cup Olive Oil
  • 3 Tbsp. Lemon Juice
  • 3 Tbsp. Oregano
  • 1 clove Garlic, minced
  • Salt
  • Pepper
  • SALAD:
  • 3 Cups Greens
  • 1 large Tomatoes, thin slices
  • 1 Cucumber, thin slices
  • 1 medium Red Onion, thin slices
  • 1 Green Pepper, thin slices
  • 1 container crumbled Feta
  • 1 3.5oz. can sliced Black Olives
    Directions

  1. Lay the greens on the bottom of a large salad bowl or platter.
  2. Layer all of the sliced veggies on top of the greens and top with the cheese.
  3. Shake or stir the dressing well and pour over.

Notes
If taking this as a potluck dish, keep the dressing separate and pour it over when you arrive.

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 3.75 out of 5)
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Discussion

One comment for “Greek Salad with Dressing”

  1. Yehhhh! This is great! Thanks. Aunt Risa

    Posted by Risa Morris | November 5, 2008, 11:10 am

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