Jordan Mai

Jordan (Prinster) Mai, Media / Public Relations | Contact Jordan
Originally from O’Fallon, Missouri, Jordan is the middle child of 5 and is no stranger to cooking for her large family. Influenced at an early age by her mother, Margie, Jordan recalls family dinners that were both creative and on the table in a flash! Her mother taught her that meals should be colorful and it’s a constant reminder to prepare well-balanced meals for her own family today.

Jordan proudly joined the Mai Family in the fall of 2001, marrying the eldest Mai son, Eric. Together, they have a daughter, 4, and a son, 3, and another child on the way. As a stay-at-home mom, the biggest challenge is cooking something the entire family will enjoy every night! Jordan loves the crockpot meals, but is always looking for creative and easy recipes, so share your favorites!

Gwen Mai

Gwen (Mitchek) Mai, Recipe & Article Content | Contact Gwen
Gwen, a homegrown country-girl from Western Kansas, married into the Mai family to Chad in 2003. They have their first baby on the way! She has been cooking and baking for hungry families and harvest crews since the age of 10. Gwen learned most of her cooking talents from her Mother, Grandmother and Aunts; from whom most of her submitted recipes came from. She likes to cook “Stick-to-your-ribs” home-cooked comfort foods with lots of carbs! A few personal favorites are; Potato Soup, Bierocks, Chicken and Dumplings, and Country Fried Steak. And for Dessert…Fruit Pizza! Gwen loves to host parties with friends, family, and neighbors and a list of hit appetizers! Her biggest challenge in the kitchen is cooking for two!

Gwen says that MaiRecipes has been such a fun venture and she absolutely loves trying our user submitted recipes for her husband to taste-test!

Meg Dubosky

Meg (Mai) Dubosky, Advertising / Development | Contact Meg
Meg grew up in Kansas and now lives in the mountains of Colorado. She and her husband, Paul, have 3 small children and she is learning to cook for larger groups later in life. She was lucky to grow up in the same town as both sets of grandparents and eat and learn the German recipes that are now on the website. A few German favorites are Butterball Soup, Bierocks, and Galushkies. Basically anything with Sour Kraut or salt!

Meg’s favorite things to cook and eat are meat and veggies, which is not a surprise being raised by a vegetarian Mom and a grilling Dad. Her food motto: nothing on Earth compares to a big Porterhouse and a good salad together.