Cuisine

 

Country Fried Steak

Simple version! Easy to make.

German Brats

Eat them up, brats with kraut and onions cooked in beer.

Mexican Spaghetti

Change up your regular spaghetti!

Mexican Bean Dip

A variation of the 7-layer dip.

Parke Family Stuffing Recipe

Ingredients
12 Slices Bread
1 cup Celery, diced
1 1/2 tsp. Poultry Seasoning
1/2 cup Butter
2 cans Turkey/Chicken Broth
Chicken Stock, diced
1 cup Onion
2 Eggs
1/4 cup Parsley, chopped
1/2 tsp. Sage
Salt and Pepper

Directions
Melt butter in saucepan. Add onion and celery and sautée about 5 minutes.
Add seasonings and stir.
Add eggs and broth.
Spray 9-by-13-inch baking dish with cooking spray and add cubed [...]

Dona’s Taco Soup

Works well for a large group.

Ravioli

    Ingredients
  • 1 medium Green Bell Pepper
  • 1/2 cup Onion, chopped…

BBQ Ribs

A little spicy. But so good you will be licking your fingers!

Roasted Chicken with Honey-Rum Glaze

A great Puerto Rican Classic with lots of flavor. For all my fellow Spanish speakers, the official name is Pollo Asado con Glaceado de Ron y Miel de Abejas.

Radish and Butter Sandwich

Yep…it’s truly tasty. Just give it a try.