Cranberry Pear Salsa

By Jordan ⋅ January 2, 2009 ⋅ Email this Post Email this Post ⋅ Print this Post Print this Post ⋅ Post a Comment

A really nice twist on traditional salsa. Thanks for the recipe, Barb!

    Ingredients
  • 12 oz fresh cranberries, chopped
  • 1 1/2 cup pears, coarsely chopped
  • 1/2 cup green bell peppers, diced
  • 1/4 cup honey
  • 1/2 cup sugar
  • 1 serrano chile, stemmed, seeded & minced (optional)
  • 1 tsp fresh orange juice
  • 2 Tbsp Canola oil
  • Pinch Salt
    Directions
  1. Combine all in a bowl and serve!
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